Product code: 884620

GRANDCHEF · SANTOKU KNIFE

Slice, chop and dice vegetables, meat and fish with a knife designed for these preparation tasks.

Japanese-style santoku knife with a dimpled blade that helps stop food sticking, ideal for fine slicing, chopping and dicing vegetables, meat and fish. GrandCHEF knives let you cut like a professional chef. The handle and blade are joined smoothly, without protrusions, so you can hold the knife conventionally by the handle or professionally at the junction of handle and blade, and your hand won't tire even during long, intensive cutting. The blade is forged from first-class stainless cutlery steel. Comes with an extended 5-year warranty.

misure	17 cm
material	abs
material	stainless steel

• dishwasher safe
• keep out of reach of children
• wipe dry after washing